Passion-Mango Chia Puddings
Gluten free. Vegetarian. Dairy Free. Vegan.
2x cups of frozen mango chunks
2x passion fruits pulp
Juice of 1/2 a large lemon
1 cup of Water
3 tbsp of Chia Seeds
Whiz lemon juice, water, mango & passion fruit pulp in the blender until smooth. Pour the mixture into two separate bowls or glasses and mix 1 & 1/2 tablespoons of chia seeds into each serve then refrigerate overnight.
In the morning she mixture will have thickened and will resemble a jelly-like pudding (the consistency of Yo-go)
Serve with fresh fruit & dried coconut.