Melon Berry Crush

by Chloe Thornton on 24/05/2014 with No Comments

Melon Berry Crush
Vegetarian. Vegan. Dairy Free. Gluten Free.
Makes approx. 700ml

Ingredients:

300g of Watermelon
100g frozen Raspberries
50g of frozen Granny Smith Apple
50g of frozen Cucumber
Passion Fruit Pulp
Handful of Spinach
300ml of H2 Coconut Water; Acai & Pomegranate
(Original coconut water or regular H2O is also fine)

Method:

Place all ingredients in the blender and whiz until smooth. If you would like it a bit thicker add some ice cubes until desired consistency is achieved.

ENJOY!

Similar Posts

Zucchini Bread

Zucchini Bread

by Chloe Thornton on 18/02/2018 with No Comments

Zucchini bread is the perfect thing to have on hand in the summer months when... Read More

Salmon, Greens & Mash

Salmon, Greens & Mash

by Chloe Thornton on 19/02/2018 with No Comments

Sweet chilli oven roasted salmon with stewed chia + greens, and thyme sweet potato mash... Read More

Indian Spiced Cauliflower

Indian Spiced Cauliflower

by Chloe Thornton on 24/05/2014 with No Comments

Spiced Turmeric Latte

Spiced Turmeric Latte

by Chloe Thornton on 26/09/2016 with No Comments

Ye old glorious golden mylk is the perfect anti inflammatory beverage to warm you up... Read More

Choc Maca Cookies

Choc Maca Cookies

by Chloe Thornton on 05/04/2016 with No Comments

These delicious choc maca cookies are super quick, easy and moreish. If you don't have... Read More

Banana & Maple French Toast

Banana & Maple French Toast

by Chloe Thornton on 30/03/2014 with 1 Comment

WHY AM I USING THESE INGREDIENTS? Why use Wholemeal bread instead of white? Wholemeal bread... Read More

Leave a Reply Cancel reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.