A warming vegan stew with turmeric and cinnamon spiced sweet potato mash. Perfect in colder months when you’re craving comfort food but still want a hit of vegetables. Use whatever vege you have, as most will work well in this dish.

Porridge is one of my favourite breakfasts in winter. It’s filling and warm like a hug in a bowl… almost. If you’re on oat lover, give this spiced vanilla porridge a whirl. Its guaranteed to hit the spot on a chilly winters morning.

Lemon Chilli Rice Noods are the best. The rice noodles keep the dish light and the lemon, avocado and chilli keep it fresh. This is a dish best eaten straight after preparation as rice noodles don’t tend to last too well in the freezer or fridge.

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Did you know that mental illnesses rank as the 3rd largest burden of disease in Australia, after cancer and heart disease? Everyone deserves to feel loved and supported, and everyone deserves to feel empowered to help the people they care about. So in this post we’ll discuss how you can be a support person for someone who is having a hard time.

This pumpkin and tempeh curry is naturally sweet thanks to the cinnamon, pumpkin and coconut milk. It can be given heat to the discretion of the chef, but this sweet creamy curry is lovely with or without a kick of chilli.

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Wellness is achieved by attending to the spiritual, emotional, social and physical elements of our being. By seeking out tools and resources that resonate with you, you provide yourself in the best chance of achieving a optimal state of well-being. Here are some tips for your tool kit from 10 Game Changers in the health and wellness industry.

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